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Egg Tuesday in Paris!

July 13, 2010

I hope this finds you eating something delicious, dreaming about your next meal or sitting back savoring something you just finished enjoying!

The egg always feel like the all-American breakfast but when you travel you realize it is a beloved staple all over the world! Every country seems to have their egg classics. France is no exception. From the decadent Croque Madame (Griddled ham and cheese with béchamel sauce) to the poached egg, lardon (cubes of bacon) and frisee salad to my favorite – The quiche! This is no ordinary quiche. Check out the video and have a tasty day! Take care and thanks for reading!

Feed the hungry by making a pledge (no cost) to eat good. Do good every day.  America’s egg farmers are donating up to one million eggs to feed the hungry.

Eat well, Enjoy life, Be happy

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9 Comments leave one →
  1. shirley permalink
    July 13, 2010 10:56 am

    no fair! you didn’t tell us what veggies and other ingredients are in the quiche. one of the things i like best about you is your ability to describe exactly what flavors and testures you’re eating but you didn’t do that. i’d like a “do over”!

    • Jeffrey Saad permalink*
      July 15, 2010 1:59 am

      Hello Shirley, You are right! I was so lost in the brilliant consistency of the egg and the crust the veggies became and afterthought. Sorry 🙂
      Take care and thanks for reading! Best, Jeffrey 🙂

  2. Joyce permalink
    July 13, 2010 2:56 pm

    Jeffrey, thank you for the effort you took to “carry us along” the streets of Paris to the cafe where all the beautiful food was seen and so exquisitely described. How difficult was it to resist saying, “I’ll take one of everything!” Thanks again. (Also appreciated the photos of your beautiful children).

    • Jeffrey Saad permalink*
      July 15, 2010 2:05 am

      Well said Joyce! I was tempted. Thanks for reading and take care! Jeffrey 🙂

  3. RGRader permalink
    July 14, 2010 7:26 am

    Thanks for the virtual trip to Paris. The food in Gerard Mulot looks amazing. Hope to visit there when I return to Paris.

    Bon voyage

    • Jeffrey Saad permalink*
      July 15, 2010 2:03 am

      Thank you Rebecca! Best, Jeffrey 🙂

  4. July 15, 2010 1:00 pm

    I think I would have ordered the clafoutis. Or a croissant au beurre…. because a regular croissant doesn’t have enough butter lol

    I miss Paris…. sigh. (I lived there for a few years growing up) Thanks for bringing me back.

    • Jeffrey Saad permalink*
      July 26, 2010 12:21 am

      Thanks Sasha, my pleasure! Jeffrey

  5. Jeffrey Saad permalink*
    July 26, 2010 12:16 am

    Hello and thank you! I will be happy to. Jeffrey 🙂

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